Wyke Farms, the UK’s largest independent Cheese makers and producers of renewable energy, today announces ‘Tom’s Toasties’ – its mobile kitchen offering ‘toasties’ made with their award winning farmhouse cheddar – will be open for business at this year’s Glastonbury Festival (21st-25th June 2017).
Named after Grandfather Tom Clothier, the trailer sells toasties made using the award- winning Wyke Farms Extra Mature Cheddar, crafted from the family’s 155-year-old recipe. The cheese is left undisturbed for around 12 months to develop a full and rounded flavour, graded by the Master Cheese Grader, and then sliced and added to the deliciously mouth-watering toasties.
This year we have two new specials:
Mushy peas and Extra Mature Cheddar
Monterey Jack, Chocolate Spread, and Marshmallows.
All toastie combinations are vegetarian, and customers can pick fillings they like from a selection of fillings.
We are offering media attending Glastonbury Festival a FREE toastie. Please get in touch to let us have your details and we’ll add you to the list. Contact: Paloma@connectedpr.com
For more information please visit Twitter @wykefarms #TomsToasties or www.wykefarms.com
Wyke Farms has been producing its award-winning cheddar for over a century and has grown to become one of the largest family-owned cheese makers in Britain selling over 15,000 tonnes annually. Wyke Farms have over 155 years of family farming experience. Wyke Farms’ cheese and butter is made with the milk from their cows grazing the lush pastures of the Mendip Hills in the centre of the Cheddar making region in Somerset.
The Wyke Farms products are available nationwide and can be found in Asda, Co-op, Makro, Sainsbury’s Tesco and Waitrose.
Tom’s Toastie Kitchen can be found at Green Kidz Field next to the globe and opposite the Pirate Ship.